Robin Hood Best for Cake & Pastry Flour, 2.5kg, Made with 100% Canadian Wheat, 2.5 Kg

Make baking cake easy peasy! Our Robin Hood Cake and Pastry flour is made from fine textured soft wheat. With higher soft wheat content, cake and pastry flour is perfect for baking lightly textured and high rising cakes and flaky pastries that are both tender and crumbly. Robin Hood Cake and Pastry Flour is made with 100% Canadian wheat.