Lee Kum Kee Soy Sauce, Seasoned, 14 Oz, Lee Kum Kee Soy Sauce, Seasoned, 14 Oz

Soy Sauce, Seasoned, for Seafood, Bottle 14 OZ Since 1888. Hong Kong. Serving Suggestion: Sauce for steamed fishes or seafood, an excellent condiment for rice rolLILSHP and casserole rice. Over 150 million bottles sold globally. Perfect seasoning with seafood. www.LKK.com. Based on 2012 sales data. Product of China. Tightly close lid after use and keep refrigerated. Contains soybeans, wheat. 14 fl oz (410 ml) Kee Co. Ltd.