Fromagerie Bergeron Smoked Classique Cheese

When it comes to great cheese flavour, double down with Fromagerie Bergeron Smoked Classique Cheese. We start with the crowd-pleasing smoothness of our Bergeron Classique Cheese, but make it even more flavourful with the addition of natural wood smoke. Try this perfectly balanced smoked firm ripened cheese in all your favourite cheese dishes. Serve it over grilled meats or veggies. Melt it into raclette, grilled cheese sandwiches or omelettes. It’s also a must for charcuterie platters or cheese boards. Made from pasteurized Canadian cow’s milk, our award-winning, lactose-free cheese features an edible rind and is cold smoked over natural wood before ripening for 6 weeks.