Charlotte’s Carrot Cake With Cream Cheese Frosting

Tantalize their tastebuds with Charlotte’s Carrot Cake With Cream Cheese Frosting. A crowd-pleasing classic, our superbly moist carrot cake is packed with shredded carrots, subtle spice notes like cinnamon and nutmeg, and — of course! — a lusciously sweet and tangy cream cheese frosting overtop. Our beautifully frosted carrot cake is a mouth-watering step up from standard-issue cake bars — it’s a whole cake that makes an impact on the table or buffet. It’s a great dessert for celebrating the season, or a special event like a birthday. Best of all, our carrot cake is made without high fructose corn syrup. It gets its sweetness from cane sugar, molasses and other old-fashioned ingredients, just like grandma used. Taste the difference in every bite!