The Kenya french press offers the best way of enjoying a cup of coffee: Easy and quick to use it is a method if you want to brew coffee right. You will extract the most essential oils of freshly ground coffee, leaving least sediment in your cup! Simply add ground coffee, pour near-boiling water, stir, wait 3 – 4 minutes and with the gentle depressing of the plunger you stop the brewing – a healing during hectic days! Drinking handmade coffee does no longer belong to the past but is a luxury of the future. The handle and the base are protecting the user and any surface from damage through heat – the frame is protecting the glass pot, made of ultra-light, borosilicate glass. The Kenya french press will immerse you into the contrasting world of tasting, smelling and savoring the full flavor profile of coffee!