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Acceleration and Improvement of Protein Identification by Mass Spectrometry
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LIBRAIRIE CARCAJOU
Acceleration and Improvement of Protein Identification by Mass Spectrometry
From Librairie Carcajou
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At present where protein identification and characterisation using mass spectrometry is a method of choice, this book is presenting a review of basic proteomic techniques. The second part of the book is related to the novel high throughput protein identification technique called the 'molecular scanner'.